People who say that dairy products are bad for you after a certain age should apparently think again. This is what Assolatte (Italian Dairy Association) has stated, underlining that dairy products help keep the brain sharp. A study by the University of Kansas Medical Center supports this theory. On the other
New Zealand milk production in August has caused concern about the availability of milk during the months to come and the effects of this have not been slow to emerge. For example a major New Zealand cooperative, Fonterra, has recently increased the price of milk paid to farmers. The increase was
During the month of June this year China's dairy imports increased in volume compared to the same month the previous year, in particular whole milk powder (+120.2%), milk and cream (+43.9%), butter and cheese (+27.7%) and infant formula (+18.0%). The general growth trend during the first half of this year amounted
Due to a steady decrease of the price of skim milk powder (SMP) in the international market, the main actors in this sector need to find an alternative solution to the exceeding offer. Analysts consider this sector to be under pressure, with a decreasing demand even in the next trimesters. This
Powder milk, whole (WMP) or skimmed (SMP), can be used, if re-energised, as a liquid for food making, or can become a ingredient for several products, above all - so, not only - in the confectionery industry. European States, all together, are one of the main component of the world production.
UE, green light also in Italy to cheeses and dairy products made with powder milk. Dop, Igp e Stg products left out
Since few days we can read news about a letter of formal notice sent by the European Commission to our country, in which it is contained the prohibition to use powder milk, condensed milk and re-energised milk to produce dairy products. This prohibition refers to a law approved in 1974