We are proud to announce that on 14th September 2017 Alimenta received confirmation of regular Registration for Foreign Establishments in South Korea.
This will lead Alimenta to the opportunity to offer high genuine powdered ingredients to South Korean market of dairy products for Adults and Infant formula.
Alimenta will promote a
Stilnovo is a newborn all-Tuscan project which mission is to combine improvement of sheep milk quality with environmental sustainability, to re-discover autochthonous plants in order to have higher volumes of raw materials available during the course of a year while increasing product quality, starting from the sheep milk product that
An Italian technology will allow to preserve many more nutritional and biological values of mother’s milk, through pasteurization of human milk donated to Milk Banks.
Guido Moro, president of the Italian Association of Donated Human Milk Banks (AIBLUD), Laura Cavallarin of CNR in Turin and Enrico Bertino, director of the Neonatal Intensive Care
There’s been a lot of talk about the ethics of a diet that includes milk and dairy products, since the 70s, with plenty of studies aimed to evaluate advantages and issues, and sometimes to totally repeal the virtues. This is the case for The China Study, a study published by
A massive herd of sheep, including numerous lambs, took off from Sardinia directed to Umbria; Sardinian sheep breeders have donated almost a thousand sheep. A significant gesture that helps giving back hope to their ill-fated colleagues who lost their animals during the terrible earthquake, around seven months ago.
Sa paradura, an ancient tradition
This
SheepNet, spot-on acronym for Sharing Expertise and Experience towards sheep Productivity through NETworking, has just launched; it is a project aimed to share knowledge and experiences regarding sheep productivity through the building of an international work network, funded with €2 million coming from the European program Horizon 2020, a partner
2017 definitely started off on the right foot for those importing from China: during the first two months of the year(source: CLAL), if compared to the same period of 2016, there was an increase in volume (+3,8%) and, most importantly, an increase in value (+16,2%) of milk and dairy export, with around 454.736 tons
After all, last January was a positive month, if compared to the same month of last year, for exports of some dairy and milk products form the European community: in terms of volume, milk cream exports increased (+21,8%), as did cheese exports (+13%), milk for infancy (+11,1%) and whole milk
The two major countries in Oceania are still seeing mixed results. Milk production in Australia, in January, decreased by 5,9% compared to the same month of last year. (data Clal)
On the other hand, favorable weather conditions in fall in New Zealand might favor a better-than-expected milk production.
As for butter, minimum price
Could depression, the “dark evil” affecting more and more people worldwide, be cured with yogurt? It looks like it could. The disease might be treated thanks to appropriate changes in diet in order to act on the liver’s microflora. This is the result of a study conducted by the Virginia University
